Easy, Fast and SUPER DELICIOUS! These Sugar Blossom Cookies are the perfect gift for the cookie enthusiast on your list! Besides, it’s only going to take you a few minutes to whip up these sugar blossom cookies and you’ll be the STAR of the show!
Sugar Blossom Cookies
Seriously, if you are taking something yummy to a party or if giving a box of goodies to a friend, these Sugar Blossom Cookies will be the easiest addition you can possibly make!
This takes literal minutes to make and tastes like you spent hours slaving in the kitchen over it!
Besides, Sugar Blossom Cookies look so pretty in a box with other treats!
Try with Snow Cream!
Here’s What You’ll Need
- Sugar Cookie A Break Apart Ready to Bake Cookies
- Hershey Kisses
Here’s How You Do It
- Place the cookies on a sheet pan and bake according to the package.
- While cooling, place the Hershey Kisses onto the cookie.
Tips and Tricks for Perfect Sugar Blossom Cookies
- Use a name brand cookie like Pillsbury to ensure the quality of the taste.
- Start unwrapping the kisses as soon as you put the cookies in the oven because that takes more time than anything.
- Allow the cookies to cool for quite a bit before placing the kisses so that the hot cookie doesn’t melt the kiss.
- When storing these cookies, lay in a single layer in a plastic container, put a sheet of parchment or wax paper over the top and then stack the next layer, otherwise the kisses will want to fall off.
Frequently Asked Questions (FAQ’s)
Yes, you can! Place in a freezer safe container, remove as much air as possible and then freeze for up to 3 months.
This keeps for about a week without freezing. Keep in an air tight container.
Keep this treat in an air tight container like a plastic container with a sealing lid.
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Sugar Blossom Cookies
Ingredients
- 1 package break apart sugar cookies 24 cookies
- 24 hershey kisses unwrapped, peppermint swirl
Instructions
- Place sheet of parchment paper on a baking sheet. Preheat the oven to temperature stated on the cookie package.
- Place the cookies on the baking sheet with enough space to allow them to spread out. Bake according to package instructions. While baking, unwrap the kisses.
- When cookies are done, remove from the oven and allow to cool slightly. Press the hershey kisses into the cookie tops before completely cooled.
Notes
- Use a name brand cookie like Pillsbury to ensure the quality of the taste.
- Start unwrapping the kisses as soon as you put the cookies in the oven because that takes more time than anything.
- Allow the cookies to cool for quite a bit before placing the kisses so that the hot cookie doesn’t melt the kiss.
- When storing these cookies, lay in a single layer in a plastic container, put a sheet of parchment or wax paper over the top and then stack the next layer, otherwise the kisses will want to fall off.
Nutrition
And honestly, if Mary had nothing to be afraid of, you don’t either.
Luke 1:30
But the angel said to her, “Do not be afraid, Mary; you have found favor with God.
Wendi J Spraker
Wednesday 9th of February 2022
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