How To Cook Food

Crispy golden fries on a white plate for how to cook frozen fries

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5 from 2 votes

This recipe is a basic recipe that will help almost any kind of food taste better.

Prep Time10

Cook Time20

Total Time30

Course: main

Cuisine: American

Keyword: how to cook food, easy comfort food recipes

Servings: servings

Calories: 52kcal

Author: Wendi Spraker

Ingredients

1 can any type of canned vegetable this works for any unsweet vegetable
½ teaspoon salt
½ teaspoon garlic powder
½ tsp onion powder
1 tbs butter
¼ teaspoon hot sauce
¼ teaspoon lemon juice
1 teaspoon granulated sugar

Instructions

Add all ingredients to a sauce pan on the stove top at medium heat.
Stir frequently until heated through.

Video

Notes

Any vegetable will benefit from the addition of sugar (sweet), hot sauce (heat), lemon juice (acid) and butter (fat).
You can substitute any type of fat for the butter: oil, bacon grease, etc.
It's acceptable to substitute any sweet for the sugar such as maple syrup, honey, raw sugar, etc. Just be aware that maple syrup and honey also lend their own flavors.
Feel free to substitute other kinds of heat such as cayenne instead of hot sauce.

PRO TIP: Always taste before serving. If for any reason the flavor is off, add salt and pepper, stir, taste again. Only add small amounts and retaste with each addition.

Nutrition